Thursday, August 6, 2009

chef d'jour

Many thanks to our 'guest chef' Diane, who filled in for Julia at our August 3rd meal.
A record number of people were served a delicious meal (fish/corn chowder, I believe), with many 'to-go' orders too!
Thanks also to our dedicated staff of volunteers who gather food, prep, cook, set-up, serve and clean up after our meals. It's a long day, but we always have a good time!
If you would like to volunteer and join in the fun, please email us for more info.

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